In 100 g (Grams) of Candies, KRACKEL Chocolate Bar there is 26.58 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, KRACKEL Chocolate Bar.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Candies, KRACKEL Chocolate Bar

Candies, KRACKEL Chocolate Bar is a type of Sweets. The most significant nutrients in Candies, KRACKEL Chocolate Bar are listed below.

Water	1.17 g	1.17%
Energy (calorie)	523 kcal
Energy (joule)	2188 kJ
Protein	6.62 g	6.62%
Total lipid (fat)	26.58 g	26.58%
Ash	1.29 g	1.29%
Carbohydrate, by difference	64.34 g	64.34%
Fiber, total dietary	2.2 g	2.2%
Sugars, total	52.53 g	52.53%
Calcium, Ca	158 mg	0.16%
Iron, Fe	1.06 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	123 mg	0.12%
Potassium, K	325 mg	0.32%
Sodium, Na	196 mg	0.20%
Zinc, Zn	0.49 mg
Copper, Cu	0.02 mg
Manganese, Mn	0 mg
Selenium, Se	3.5 µg
Vitamin C, total ascorbic acid	0.8 mg

Nutrients in Candies, KRACKEL Chocolate Bar